A Travellerspoint blog

Sandboarding 101

overcast 20 °C


Some daft punters

A couple planks of wood

A beat up old hoopty-wagon dune buggy, complete with psychotic driver (not shown)

& some sand dunes

Process: strap #2 to #1. Use #3 to take to the top of #4. Release.

Results: sandy, happy people!


Posted by pendleton 15:57 Archived in Peru Comments (0)

Peru Food Porn

overcast 22 °C

We had a bit of a low spot post-Galápagos. A combination of such an amazing experience, being forced to spend a few days which we didn´t really want to in Quito, and general malaise/slight illness.

Now we are in Lima though. It´s quite a swaggering, coastal, urban metropolis of more than 7 million souls. Everyone we speak to seems to hate (or at the very least, strongly dislike) it, and for the first couple of days we sort of agreed. Then it randomly struck me that famed Japanese chef Nobuyuki Matsuhisa has based his career (and several exceptional restaurants) on a blended melange of Japanese and Peruvian cuisine. Aaaaah.... we said, time to get eating.

Once we got to it we had a whale of a time, and some fantastic meals.

Firstly we found some of the aforementioned Japanese/Peruvian fusion sushi et al... which was phenomenal. All the subtleties and delicate flavours of the traditional Japanese cuisine, emboldened by the spicings and fresh tastes of the Peruvian palate (which, as Lima is right on the Pacific, has a long and cherished history of dealing with seafood really well). Really, really, really, good.


After this we got down with some of the traditional Peruvian cuisines - roast guinea pig, suckling baby goat, anticuchos (beef heart kebab on skewer), stomach/tripe and what we think was a chicken´s secondary corn-digesting stomach.



Finally we had the most exciting find of the lot, a completely unadvertised, un-hyped restaurant run by one of the most acclaimed chefs in Peru, solely cooking lunch for 10 tables a day out of the converted front room in his house. We had to get a taxi to the dodgy taxi-repair-and-bootleg-casino part of town for this experience (twice; we were turned away the first day) but it was more than worth it. Chef Wong was definitely the nicest chef we have ever had the pleasure of meeting, positively encouraging us to endlessly pester him with videos and pictures while cooking. What a hero! And the food was incredible. Nothing but the freshest flounder, first up as a ceviche with pulpo (octopus) and then lightly wok-seared with some veg. But it was a revelation. We ate until we thought we were going to die.



Next: the desert!

Posted by pendleton 18:55 Archived in Peru Comments (0)

Close Encounters of the Animal Kind

Galapagos - land tour

sunny 27 °C
View The planned itinerary, correct as of December 2008 on pendleton's travel map.

At first glance, the landscape of the Galapagos really does look hostile and barren - all jutting lava rocks and bare rocky pinnacles. Very 'Master and Commander'.


But on closer inspection, the place just teems with life. Here is a brief run-down of some of the endemic species we saw at (very) close quarters during our final week of touring the isles.

Giant Tortoises
Weighing in at an impressive 250kg (or 550lbs) and living for 150+ years, Giant Tortoises are sadly at risk of extinction from human predation - they were once killed in huge numbers for their meat and for their oil, to light streetlamps. Only one surviving individual from Pinta Island now exists, the 80-year old Lonesome George. Efforts are being made to hook him up with a couple of frisky 30-somethings from another island to continue his line, but frustratingly, he's just not that into them.

No other examples of these huge beasties have been found in South America, so where did they come from? No-one knows for sure, but it's thought that normal-sized tortoises may have floated over from somewhere in the Seychelles millions of years ago, and once on the Galapagos, evolved gigantism because of a lack of natural predators... until we showed up :(


Galapagos Penguins
Penguins on the equator?? Bizarrely, yes - made possible due to the aforementioned Humboldt current bringing cold waters to the Galapagos from the south Atlantic, and with it, bringing tasty fish at shallower depths. These diminutive birds are only about 30cm tall! We had the opportunity of snorkelling with a few of them and found out that they're pretty crap swimmers, actually. Never mind, they look cute.

Galapagos Sea Lions
Ridiculously photogenic and ubiquitous to most islands, you can't help but fall in love with these playful and inquisitive clowns. The "unofficial welcoming committee" of the Galapagos. I want to be a sea lion, they are just awesome creatures and look like they have the most fun ever. Plus they get to dive and eat raw fish all day, which is pretty much all I want to do.


Jon sounds uncannily like one, as evidenced here.


Land Iguanas
About a metre long, yellow. They feed exclusively on cactus fruit, which they have learned to roll around on the ground to break the sharp spines, before tucking in. They are totally unbothered by humans, often walking right in front of you so you have to change direction in order to avoid stepping on them.


Marine Iguanas
These guys have evolved to feed on algae on rocks in the sea, so they freedive for up to half an hour amidst the crashing surf. They're usually black, but on Floreana Island are red due to their eating the red algae that grows there. They have a nasty habit of shooting jets of super-salty water out of their noses at you if you get too close, which is charming. And they look really smug whilst doing it.


Hybrid Land/Marine Iguanas
A spot of cross-species wife swapping has resulted in these sterile black/yellow hybrids. Mum is a land iguana (who is bigger than) dad, who is a marine iguana. They hang about with land iguanas but can't go into the water like dad can.

Blue-Footed Boobies
Responsible for the proliferation of 'I Love Boobies!' t-shirts in EVERY shop in Santa Cruz. They don't have any natural predators so they just nest on the floor, kicking out a bit of dirt to form a depression in the ground and then pooing in a circle around it to keep biting ants from wandering in. They partner up for a season at a time and share babysitting duties, taking it in turns to sit on the eggs for up to 8 hours at a time whilst the other stretches his/her legs, goes down the pub, or goes to find some food. They often hatch 2 chicks, but only feed the first-born, so the younger sibling always dies. Males have smaller pupils than females, and whistle (females kind of squawk) which is how you can tell them apart.


Nazca Boobies
Quite stately-looking, they are the biggest of the boobies (boobies galore!) on the islands. I don't know much else about them to be honest.


Frigate Birds
These birds are thieves. They steal most of their food from other seabirds, and also eat their chicks and baby sea turtles. The males have large red neck pouches which they inflate to attract the female of the species. They have beautiful black plumage that looks shiny like a vinyl record.


Waved Albatross
They have an awesome courtship ritual which is a bit like a clackety thumb war. We didn't manage to video it as our camera batteries died but here's a little something from you-tube.


Darwin's Finches
Thirteen different species of finch exist on the Galapagos. Their markedly different beaks, adapted to different food sources, piqued the interest of a certain Charles Darwin after he visited the islands on HMS Beagle in 1836, which led to his revolutionary theory of evolution by natural selection. There's one species that uses a twig to poke insects out of tree trunks, and even a vampire species that sucks the blood of Nazca and Blue-footed boobies.

Sally Lightfoot Crabs
The males are orange and blue and the females are purple/red. Juveniles are black so they are camouflaged against the black rocks on which they gather - they're a favourite food source for many sea birds.


Posted by pendleton 11:04 Archived in Ecuador Comments (0)

Galápagos - Day 5

overcast 25 °C

We are back at Wolf, having made a detour north to Darwin and returned the day after.

It´s just before dusk and the visibility is starting to get low. We are separated from the group and floating at about 60ft in a large ball of silvery chubb. Around the outside of the fish are lurking sharks, mostly hammerheads with some Galápagos thrown in the mix. They swim around us in an endless circle... we can never see more than twenty or thirty but it´s a different twenty every minute. It occurs to us that we are suspended in a huge ball of their favourite food; also that they don´t have very good eyesight.

We drift... and drift... and drift... in the current. The darkness closes in a little more. The sharks circle, coming in to peer at us occasionally. We look at each other nervously. They aren´t even trying for the fish. Just circling.

In the end we come up with quite a lot of air still left in our tanks. No recorded shark attacks in the Galápagos. But no need to push our welcome...

Posted by pendleton 17:43 Archived in Ecuador Comments (0)

Galápagos - Day 3

Concentrate, here comes the science part

overcast 25 °C

Everyone has seen the pictures of the indigenous land-side wildlife of the Galápagos (big tortoises, blue footed boobies, marine iguanas et al - more about these guys soon). What's not quite as commonly known is that there is an astonishingly rich underwater world which is even better preserved than the topside ones.

The Galápagos islands straddle the Equator line (most of the southern islands are below but Wolf and Darwin are above), so you would naturally expect the water to be quite toasty. This isn't necessarily the case though, as the islands are at the junction of several large oceanic currents - the Panama current coming from the northeast (warm water), the transPacific coming from the west (warm water), and crucially, the Humboldt current coming from the south. This is the key current, that sweeps in all the way from Antarctica up the coast of South America, bringing cold water, rich in nutrients. And penguins...

The cold water brings nutrients, which are eaten by the microscopic shrimp and such. Who are in turn eaten by the little fishies. Who are eaten by the hand size fish. Who are then eaten by the big game fish... and the sharks!

Wolf and Darwin are, as previously mentioned, the two northernmost islands of the archipelago. They are geologically distinct to the other islands, being part of the Cocos tectonic plate rather than the Nazca plate, and formed by the subjunction zone between these two plates slipping over each other. The islands are uninhabited by people, and just look like big rocks in the sea with masses of bird colonies on top. These are two of the most revered sites among scuba divers, to be spoken of in hushed terms. The access to the islands is restricted so much that less than three thousand people dive them every year. We have a dive briefing the night before, where we are told to expect currents, lots of fish, and hopefully some sharks. We go to bed, beyond excited.

We're out of bed before the morning wake-up bell has started ringing. A quick breakfast and a more detailed dive briefing and we are in the water. Today the current is only mild, so we drift along at about 60ft above the tumble landslide that falls into the deep. We start to see some sharks - firstly the small Galápagos sharks (about 1-2 metres long), then some larger hammerheads (2-3m) (note - not dangerous to people unless you cut your leg off or something... just a little disconcerting). I have floated forward in the group to be the point man, even ahead of the divemasters. I turn around to check that my buddy Angi is OK and still where I think she is, and when I face forward again my brain almost stops. I can't believe what I am seeing. Coming directly towards us is a huge whale shark - 40ft of harmless, beautiful beastie. People construct entire dive trips around these things and quite often fail to see them. We had hoped to see one in Belize or Honduras but weren't lucky enough then. And one has just snuck up on us. It's huge, as big as a fortress, as big as the sky. I hold my breath (they don't like bubbles so much) as it effortlessly drifts towards us, close, closer than people are supposed to get to them. Less than 3m and it glides past us, its huge body surmounted by a load of remoras hanging on to the tail. It's probably a female, here to get the remoras cleaned off by cherry-picking smaller sharks. I hang there, motionless, speechless, as the divemasters frantic tank ting-tinging alerts the rest of the group that Mrs Big has arrived. She's past us in what seems like seconds. Some of the group are haring off after it but Angi and I just hang there, not really knowing how to process the information. Then we high-five, hug and grin like idiots.

A week later, it still seems like a dream.

(Note - we don´t have any pictures/videos unfortunately due to the lack of an underwater camera (and also the lack of a working computer) - any donations from our kind new friends gratefully received!)

(update 16-06 - we have some photos very kindly courtesy of Dave from our trip! Links are


Depicting a whale shark, a hammerhead, an eagle ray, a dolphin, me, a turtle, a sea lion, a penguin and the brooding Wolf landscape.

Thanks Dave & Nicki!)

Posted by pendleton 11:52 Archived in Ecuador Comments (1)

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